As we start heading back to events, eating incredible food with friends, we try to make the most of the gorgeous Summer sun while it’s still there! Come visit us at the upcoming Barangaroo Artisan Market on Saturday, 26 February for more fun under the sun. And try a famous chef’s Burrata recipe that diners just won’t let her take off the menu. More details below!
This dish has not been able to come off the menu at Nomad, it’s that popular! Jaqui was kind enough to share the secrets to this incredible combination of flavours and we’re pleased to gift this gem to you today. This is a MUST for your next dining party - in the middle of the table with plenty of warm crusty bread to mop up all the flavours.
Feeling a little tangled right now? So do our Treccine! Try these meticulously hand braided mozzarella plaits and you will just fall in love with one of our favourite products.
The inaugural Barangaroo Artisan Market is coming to Barangaroo Ave on Saturday, 26 February 2022. For the first time ever, Barangaroo are closing off the streets and filling them with over 40 stalls of carefully curated artisanal wares. Will you join us? Situated in the epic streets of Barangaroo among the endless walk of great restaurants.
Be sure to follow us on all the social channels- this is where you will find all the up to date information!
Vannella Cheese (Aust) Pty Ltd | 27-37 Cadogan St, Marrickville NSW 2204
P: (02) 8216 1828
M: 0430 077 866